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Cafeteria Good food, good service.

The Aylesbury New Lodge cafeteria provides good, wholesome food seven days a week. (Click here to see sample menus.)

The menu is based on good old traditional English cuisine (including Cottage Pie, Cornish Pasties, and, of course, Fish and Chips).

We also serve favourites from overseas (such as Spaghetti Bolognese, Sweet and Sour Pork and our ever-popular Chicken Curry with Rice).

Breakfast
Breakfast is served from 7.00 to 8.00 each morning (8.00 to 9.000 at weekends), with a choice of cereal, hot English breakfast, and tea or coffee.

Evening meal
The evening meal is served from 5.00 to 6.00 each evening, always with a choice of menu.

Sample menus (Go to top of page.)
Minestrone Soup Fruit Juice ~~~~~~~~~~~~ Sweet & Sour Pork with Rice Steak & Kidney Pie with Gravy served with Chipped Potatoes Boiled Potatoes Chefs Choice of Vegetables ~~~~~~~~~~~~~ Apple Crumble & Custard Creamed Rice Cold sweets ~~~~~~~~~~~~~ Tea or coffee	Scotch Broth Fruit Juice ~~~~~~~~~~~~ Beef Goulash Turkey & Vegetable Pie with Gravy served with Chipped Potatoes Saute Potato Chefs Choice of Vegetables ~~~~~~~~~~~~~ Plum Tart & Custard Macaroni Pudding Cold sweets ~~~~~~~~~~~~~ Tea or coffee	Oxtail Soup Fruit Juice ~~~~~~~~~~~~ Fried Fillet of Cod in Batter Spaghetti Bolognese served with Chipped Potatoes Creamed Potato Chefs Choice of Vegetables ~~~~~~~~~~~~~ Bread Pudding & Custard Semolina Pudding Cold sweets ~~~~~~~~~~~~~ Tea or coffee
On Sunday we serve a 3-course Traditional Roast Dinner with Soup to start, followed by Roast Beef or Pork with all the trimmings - Roast and Boiled Potatoes, two vegetables, Yorkshire Puddings, lashings of gravy, horseradish or apple sauce - and hot fruit pie or crumble to finish.

If you're on a Bed & Breakfast rate, you can buy an evening meal at the following prices:
Main course only £ **	Main course & dessert £ **	Starter, main course & dessert £ **
Bread & butter and tea or coffee are included in the price of a meal.